Wasabi adds a touch of pungent heat to mayonnaise.

Makes 1/2 cup or 8 (1-tablespoon) servings.

Prep Time: 5 minutes

Nutritional Information

For 1 serving
Calories: 99
Sodium: 129mg
Fat: 11g
Carbohydrates: 0g
Cholesterol: 5mg
Fiber: 0g
Protein: 0g

Wasabi Aioli

Ingredients

1/2 cup mayonnaise
2 teaspoons McCormick® Gourmet Collection Wasabi Powder
1 teaspoon rice vinegar
1 teaspoon soy sauce
1/4 teaspoon McCormick® Gourmet Collection Ginger, Ground

Directions

1. Mix all ingredients in medium bowl until well blended. Cover.

2. Refrigerate until ready to serve.

Tips

Serving Suggestion: Serve as an accompaniment to Black and White Encrusted Tuna or crab cakes or as a dip for cut-up fresh vegetables.