Cilantro, also know as Chinese parsley, is the leaf of the coriander plant. The dried ripe fruit of the plant gives us coriander seed. Although a member of the parsley family, its flavor is stronger and more pungent. Cilantro is used in Asian and Latin cooking.
Use 2 teaspoons to 1 pound beef for fajitas, 2 cups salsa or Indian curry dishes.
0.43 ounces UPC 5210000396
This product has no significant nutritional value.